Restaurant Supervisor
L'AÎNÉ
Greater Accra, Ghana
1d ago

Preferred Qualifications HND Hotel Management & Catering Or Related Field Contract Type Permanent Min. Years of Exp 3 years Age Range Any Preferred Gender Any Interview Date 23rd Apr 2019 Start Date 1st May 2019 Preferred Skills

  • Must Possess Organizational Skills And The Ability To Multitask Description Responsibilities
  • Oversee All Front And Back Of The House Restaurant Operations
  • Ensure Customer Satisfaction Through Promoting Excellent Service; Respond To Customer Complaints Tactfully And Professionally
  • Maintain Quality Control For All Food Served
  • Maintain All Restaurant Equipment And Records And Ensure Compliance To All Standards
  • Taking Reservations
  • Supervising The Kitchen
  • Supervising The Eating Area
  • Making Improvements To The Running Of The Business And Developing The Restaurant.
  • Oversee Health Code Compliance And Sanitation Standards
  • Seek Ways To Cut Waste And Decrease Operational Costs
  • Generate Weekly, Monthly, And Annual ReportsOthers;
  • Must Possess Good Oral And Written Communication Skills.
  • Must Possess Organizational Skills And The Ability To Multitask.
  • The Ability To Be Proactive And Take The Initiative.
  • Uphold A Strict Level Of Confidentiality
  • Exceptional Interpersonal Skills
  • Strong Working Knowledge Of Food And Beverage Service
  • Strong Leadership Skills
  • Attention To Details
  • Liaising With Customers, Employees, Suppliers, And Sales Representatives Conditions None
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